Commercial Combi Oven
Designed for restaurants, hotels, and busy kitchens, CHINENG upright 20 tray combi oven delivers exceptional versatility in a space-saving upright design. This upright 20 tray combi oven does it all: grills, bakes, steams, stir-fries, air-fries, braises, and stews. It replaces multiple appliances while saving valuable floor space.
280°C Turbo Baking And 110°C High-Speed Steam
With 280°C turbo baking, the upright 20 tray combi oven delivers crispy pizzas, juicy roasted meats, and golden air-fried snacks. For gentle cooking, 110°C high-speed steam with surround humidification keeps fish, dumplings, and vegetables moist and flavorful. As a result, you achieve professional quality across all your dishes.
Large Upright Capacity For High-Volume Kitchens
The spacious upright design accommodates 20 trays of food at once, making this combi oven ideal for hotel banquets and large-scale catering. Even heat distribution across all trays eliminates hot spots and ensures consistent results. Consequently, you serve more meals during peak hours with less effort.
Durable 304 Stainless Steel And Smart Controls
CHINENG builds this upright 20 tray combi oven with full 304 stainless steel inside and out, ensuring durability and easy sanitation. A triple-layer tempered glass door with an extra-large window lets chefs monitor cooking without opening the door, preserving heat and saving energy. The smart touch panel stores hundreds of recipes – just select, set, and go. Even new staff can produce consistent, high-quality dishes.
Automatic Self-Cleaning And Easy Maintenance
Cleaning is a breeze: one touch activates the automatic boiler cleaning cycle, eliminating manual scrubbing and harsh chemicals. Moreover, every component is selected for reliability in high-volume commercial environments. Perfect for restaurant kitchens, hotel banquets, school canteens, and any busy food service operation that wants to save space, boost throughput, and simplify training.
Learn more about CHINENG upright 20 tray combi oven on our official website. Browse our product catalog for more cooking solutions, and contact our team for pricing and support.
More Information
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- Replaces grill, oven, steamer, wok, and air fryer – one machine does the work of five.
- 280°C turbo baking for crispy pizza, juicy roasts, and golden air‑fried snacks.
- 110°C high‑speed steam with surround humidification – locks in moisture and flavor.
- Large commercial capacity with even heat distribution – faster service, consistent results.
- Triple‑layer tempered glass door with large viewing window – watch without losing heat.
- Smart touch panel with hundreds of stored recipes – standardized output, easy for any staff.
- One‑touch automatic boiler cleaning – no scrubbing, no chemicals.
- 304 stainless steel inside and out – durable, rust‑proof, easy to sanitize.
- Ideal for restaurants, hotel banquets, school canteens, and high‑volume food service.
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