Description

Commercial Combi Oven

CHINENG commercial combi oven replaces a barbecue grill, baking oven, steamer, wok cooker, and air fryer – all in a single, compact unit. With a maximum temperature of 280°C, it delivers exceptional browning, roasting, and crisping, while precise steam control ensures gentle and even cooking. The intuitive full touch screen makes operation effortless and accurate. Plus, the automatic self-cleaning system saves hours of manual work and guarantees hygiene after every use. Whether you are running a restaurant, hotel, or catering business, this combi oven unlocks a new level of versatility, saves valuable kitchen space, and boosts your daily efficiency.

Steam and Bake All-in-one300℃ Turbo Roasting Even HeatingSteam, Bake, Air Fry, Stew and Braise

More Information

    • Replaces a barbecue grill, baking oven, steamer, wok cooker, and air fryer – all in one combi oven.
    • Maximum temperature of 280°C for perfect browning, roasting, and crisping.
    • Precise steam control for gentle and even cooking.
    • Intuitive full touch screen for effortless and accurate operation.
    • Automatic self-cleaning system saves time and ensures hygiene.
    • Saves valuable kitchen space and boosts daily efficiency for restaurants, hotels, and catering businesses.

Product Real Shot

Combi Oven Real ShotCombi Oven Real ShotCombi Oven Real Shot
Additional information
Weight 120 kg
Dimensions 830 × 785 × 780 mm
Power Supply

Electric

Rated Voltage

380V (customizable)‌

Rated Power

9kW (bake) + 6kW (steam)

Heating Method

Bake and steam

Temperature

30~280°C

Operation Method

7" touch control

Cavity Dimensions

410 × 625 × 575 mm

Self-cleaning

Yes

Body Material

201 stainless steel (SUS 201)‌