Description

Commercial Combi Oven

CHINENG commercial combi oven combines the functions of a barbecue grill, baking oven, steamer, wok cooker, and air fryer into one compact unit. It reaches a maximum temperature of 280°C, delivering exceptional browning, roasting, and crisping, while precise steam control ensures gentle and even cooking. The intuitive full touch screen makes operation simple and accurate. The automatic self-cleaning system saves hours of manual cleaning and guarantees hygiene after every use. By replacing multiple appliances, this combi oven frees up valuable kitchen space and boosts daily efficiency for restaurants, hotels, and catering businesses.

Steam and Bake All-in-one300℃ Turbo Roasting Even HeatingSteam, Bake, Air Fry, Stew and Braise

More Information

    • Combines the functions of a barbecue grill, baking oven, steamer, wok cooker, and air fryer into one compact unit.
    • Reaches a maximum temperature of 280°C for exceptional browning, roasting, and crisping.
    • Provides precise steam control for gentle and even cooking.
    • Features an intuitive full touch screen for simple and accurate operation.
    • Includes an automatic self-cleaning system that saves hours of manual cleaning and guarantees hygiene.
    • Frees up valuable kitchen space by replacing multiple appliances.
    • Boosts daily efficiency for restaurants, hotels, and catering businesses.

Product Real Shot

Combi Oven Real ShotCombi Oven Real ShotCombi Oven Real Shot
Additional information
Weight 180 kg
Dimensions 830 × 785 × 1100 mm
Power Supply

Electric

Rated Voltage

380V (customizable)‌

Rated Power

18kW (bake) + 9kW (steam)

Heating Method

Bake and steam

Temperature

30~280°C

Operation Method

7" touch control

Cavity Dimensions

410 × 625 × 895 mm

Self-cleaning

Yes

Body Material

201 stainless steel (SUS 201)‌