| Rated power | 5KW-18KW |
|---|---|
| Rated voltage | 220V, 380V |
| Washing cycle | 45 seconds per basket (adjustable) |
| Main wash temperature | 55-65°C |
| Rinsing temperature | 82-95°C |
| Water pump | Dual water pump |
| Allocator | Built-in |
| Product features | Cleaning, drying |
| Applicable number of persons | 100-600 |
Commercial Hood Type Dishwasher
$1,349.00
Commercial hood type dishwasher is an automated cleaning equipment designed for the catering industry. It is standard in the kitchen with its high efficiency, energy saving and hygienic characteristics. The hood type structure is easy to operate: the user only needs to put the tableware into the basket and gently uncover the upper cover, and the machine automatically completes the processes of water injection, heating, spray washing and high-temperature drying, thus greatly improving the cleaning efficiency and reducing the labor burden.
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