Seafood Steamer Cabinet
CHINENG seafood steamer cabinet delivers precise temperature control within ±1°C, ensuring delicate seafood never overcooks or dries out. Three independent compartments operate separately, so you can set different temperatures for fish, shrimp, and vegetables simultaneously with zero flavor transfer. Rapid steam generation and 360° circulation guarantee even results across all trays. The touch screen displays real-time temperature and time, with manual override for custom dishes. A whole fish steams perfectly in just 7 minutes. The stainless steel body resists corrosion and cleans easily. Ideal for hotels and restaurants that demand precision, visibility, and consistent quality.
More Information
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- ±1°C precise temperature control – prevents overcooking or drying out.
- Three independent compartments – different temperatures for different seafood, no flavor transfer.
- Rapid steam + 360° circulation – fast, even heating.
- Touch screen with real-time display – precise time and temperature adjustment.
- Whole fish steamed in 7 minutes – quick and consistent.
- Stainless steel construction – durable, rust-proof, easy to clean.
- Perfect for hotels and restaurants – precision and visibility in one unit.
Product Real Shot
