Description

Automatic Stir-fry Machine

CHINENG commercial automatic stir-fry machine has 360° automatic stir-frying. It moves like a chef, so staff work less. No open flame. Safer. Induction heating gives high efficiency and even heat. Standardized cooking lets one chef run 3‑5 machines. Store many recipes. Cook with one touch. Voice prompts help beginners. Seasoning is automatic – same taste every time. After cooking, press one button to unload the dish. A high-pressure water gun is built in for easy cleaning. Stainless steel construction. Long lasting.

360° Automatic Stir-frying, Standardized Results Every BatchRapid Cooking To Meet Large Canteen DemandsReduces Labor Costs

More Information

    • 360° automatic stir-frying – chef‑like motion, less labor.
    • No open flame – safer.
    • Induction heating – high efficiency, even heat.
    • Standardized cooking – one chef runs 3‑5 machines.
    • Many recipes – one‑touch cooking.
    • Voice prompts – helps beginners.
    • Automatic seasoning – consistent taste.
    • One‑button unloading – dish comes out.
    • Built‑in high‑pressure water gun – easy cleaning.
    • Stainless steel – durable.

Product Real Shot

Floor-standing Automatic Stir-fry Machine Real ShotFloor-standing Automatic Stir-fry Machine Real ShotFloor-standing Automatic Stir-fry Machine Real Shot
Additional information
Dimensions 1470 × 1370 × 1570 mm
Power Supply

Electric

Rated Voltage

380V (customizable)‌

Rated Power

30kW

Operation Method

Push-button and magnetic control

Wok Diameters

φ700 × H700 mm

Wok Material

430# Stainless Steel Nitrided Wok

Capacity

15–30kg per cycle

Body Material

201 stainless steel (SUS 201)‌